Inglés | Español | |
---|---|---|
Gastronomy | ||
Gastronomy | dish made of boiled fish coated in batter and served with a sauce made of oil, garlic, onion, tomato, and spices | aporreado de pescado [m] CU |
Gastronomy | garifuna meal made of ripe plantain, crushed and boiled, mixed with fish or beef soup | machuca [f] HN:N |
Gastronomy | boiled mixed fish | mixto de pescado cocido |