History

dough-only tamale

Meanings of "dough-only tamale" with other terms in English Spanish Dictionary : 20 result(s)

	Category	English	Spanish
General
1	General	tamale or dough wrapped in bijao leaves, the palm heart is one of its ingredients	chontajuane [m] PE
Gastronomy
2	Gastronomy	small tamale made with corn dough and tomato, stuffed with beef or pork meat	chuchito [m] GT
3	Gastronomy	tamale stuffed with crushed beans and shrimp head dough	jacuané [m] MX:Se
4	Gastronomy	tamale made with just dough	poche [m] GT
5	Gastronomy	tamale made with left over dough and meat	zocuco [m] MX:Se
6	Gastronomy	tamale made with left over dough and meat	zumuque [m] MX:Se
7	Gastronomy	tamale made with cooked nixtamal dough, minced pork, chickpeas, potatoes, raisins, cinnamon, sugar and salt	tamal de cambray [m] HN SV
8	Gastronomy	tamale made of cooked nixtamal dough with a minced pork, chickpeas, potatoes, raisins, cinnamon, sugar and salt	tamal de picadillo [m] HN
9	Gastronomy	tamale made only with corn flour dough	tamal mudo [m] HN SV
10	Gastronomy	tamale made from unripe corn dough wrapped in banana leaf and boiled	tamal sipe [m] HN
11	Gastronomy	tamale dough	choclo (quechua) [m] CO AR
12	Gastronomy	tamale dough	sambate [m] EC
13	Gastronomy	tamale, typical dish made of corn dough	hallaca [f] CU:E DO PR CO VE EC
14	Gastronomy	tamale, typical dish made of corn dough	hayaca [f] CU:E DO CO:N,E VE
15	Gastronomy	tamale, typical dish made of corn dough	ayaca [f] PR
16	Gastronomy	tamale, typical dish made of corn dough	jallaca [f] PR
17	Gastronomy	tamale, typical dish made of corn dough	jayaca [f] PR
18	Gastronomy	tamale, typical dish of corn dough	jallaca [f] PR
19	Gastronomy	tamale, typical dish of corn dough	jayaca [f] PR rur.
20	Gastronomy	tamale made from sweet corn dough, milk, water, wrapped in cornhusk and boiled with butter and sugar	muntuca [f] SV