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Categoría |
Inglés |
Español |
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Gastronomy |
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1 |
Gastronomy |
stew prepared with salted fish, tender kernels, milk, cheese, squash, cabbage, and black-seed squash, and typically accompanied by fried banana, cooked eggs, and strips of pepper |
fanesca [f]
EC
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2 |
Gastronomy |
stew made with beef, potatoes, red onion, carrots, tomato, cabbage, parsley, green bell pepper, meat or chicken, and black pepper |
timbusca [f]
EC
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3 |
Gastronomy |
mashed cabbage and potatoes fried with black sausage |
patatas enmascaradas
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Botany |
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4 |
Botany |
black cabbage bark |
manchiche [m]
GT
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5 |
Botany |
black cabbage-bark |
manchiche [m]
GT
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