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Kategori |
İngilizce |
İspanyolca |
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General |
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1 |
General |
dish formerly made of flour, milk and butter |
fresada [f]
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2 |
General |
meal made of toasted maize, coconut milk and butter |
tequiche [m]
VE
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3 |
General |
fried food made with a dough of rice flour, butter, milk, and egg |
grano [m]
PR
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4 |
General |
breakfast or snack the consists of coffee with milk, toast, butter, and jam |
completo [m]
AR
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5 |
General |
sweet made with toasted cornstarch, coconut milk, raw cane sugar, butter, and sugar |
tequiche [m]
VE
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6 |
General |
ball of pureed celery, milk, and butter, that is fried and served with unrefined cane sugar syrup |
kachina [f]
PE
BO:W,C
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Gastronomy |
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7 |
Gastronomy |
ball of pureed celery, milk, and butter, that is fried and served with unrefined cane sugar syrup |
buñuelo de apio [m]
VE
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8 |
Gastronomy |
dish prepared with yucca, milk, coconut, anise, and butter |
enyucado [m]
PA
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9 |
Gastronomy |
fried food made with a dough of rice flour, butter, milk, and egg |
granito [m]
PR
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10 |
Gastronomy |
sweet made from wheat, raisins, milk, butter, sugar cane honey or raw cane sugar |
sango [m]
PE:S
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11 |
Gastronomy |
food made with cornstarch, annatto butter, onion, milk, fresh cheese, lard, salt, or honey |
sango [m]
EC
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12 |
Gastronomy |
sweet made from wheat, raisins, cane honey, milk, and butter |
sanguito [m]
PE:Sw
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13 |
Gastronomy |
stew prepared with potato, milk, onion, annatto butter, coriander, garlic, and lamb entrails, served with avocado |
yaguarlocro [m]
EC
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14 |
Gastronomy |
stew prepared with potato, milk, onion, annatto butter, coriander, garlic, and lamb entrails, served with avocado |
yahuarlocro [m]
EC
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15 |
Gastronomy |
dish made of toasted cornstarch, coconut milk, unrefined cane sugar, butter, and cinnamon |
tequiche [m]
VE
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16 |
Gastronomy |
fine cake made of whole wheat flour, sugar, and milk then fried in butter and served with syrup |
arepa [f]
CR
PA
CU
|
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17 |
Gastronomy |
sweet shaped like a cylinder, made with milk, sugar, butter and sometimes chopped nuts or chocolate |
natilla [f]
UY
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18 |
Gastronomy |
tamal made with corn starch, milk, and water, wrapped in coconut husk and boiled with butter and sugar |
montuca [f]
HN
SV
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19 |
Gastronomy |
tamale made from sweet corn dough, milk, water, wrapped in cornhusk and boiled with butter and sugar |
muntuca [f]
SV
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20 |
Gastronomy |
round sweet made with sugar, milk, butter, flour, and egg yolk |
yemita [f]
BO:W
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21 |
Gastronomy |
baked dough made with grated corn, eggs, milk, butter, and onion |
sopa paraguaya [f]
PY
AR
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