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Kategori |
İngilizce |
İspanyolca |
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General |
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1 |
General |
bread soaked in milk covered with egg and dipped in sugar or honey |
torrija [f]
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2 |
General |
fried food made with a dough of rice flour, butter, milk, and egg |
grano [m]
PR
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3 |
General |
drink made of milk, egg, liquor, and sugar |
rimpolio [m]
BO
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4 |
General |
drink made of milk, egg, liquor, and sugar |
rimpollo [m]
BO
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5 |
General |
drink prepared with rum, condensed milk, cinnamon, and egg |
lechita [f]
CU
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6 |
General |
sweet made with milk, egg, and vanilla, similar to flan |
jericaya [f]
MX
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7 |
General |
broth made with egg, potatoes, onion, cilantro, and milk, served at breakfast |
pizca [f]
VE
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Gastronomy |
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8 |
Gastronomy |
sweet made of milk, egg, sugar and coconut |
bocadillo [m]
MX
GT
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9 |
Gastronomy |
ice cream made from egg, milk, vanilla and sugar |
bocado [m]
CL
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10 |
Gastronomy |
cold treat made from slices of biscuit dipped in a sugar-based syrup, egg yolk, coconut milk and rum |
bienmesabe [m]
VE
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11 |
Gastronomy |
fried food made with a dough of rice flour, butter, milk, and egg |
granito [m]
PR
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12 |
Gastronomy |
cake made with yucca or cornstarch, milk, egg, and cheese |
mbeyú [m]
AR:Ne
rur.
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13 |
Gastronomy |
cake made with yucca or cornstarch, milk, egg, and cheese |
mbeyú [m]
PY
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14 |
Gastronomy |
sweet made of milk, egg, and vanilla, with a texture like flan or custard |
papín [m]
MX:Se
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15 |
Gastronomy |
sweet made with egg yolks, milk and sugar, cooked over hot water until the consistency of custard |
quesillo [m]
CO:Sw
VE
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16 |
Gastronomy |
sweet made with milk and egg |
sefolé [m]
DO
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17 |
Gastronomy |
dish made of milk, egg yolks, and rice flour |
manjar imperial [m]
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18 |
Gastronomy |
dish made of milk, whipped egg yolks, and sugar |
manjar lento [m]
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19 |
Gastronomy |
dish made of cheese, strained milk, whipped egg yolks, and breadcrumbs |
manjar principal [m]
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20 |
Gastronomy |
dish made of milk, whipped egg yolks, and sugar |
manjar suave [m]
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21 |
Gastronomy |
sweet made with egg sugar and milk |
cremada [f]
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22 |
Gastronomy |
colombian egg and milk soup |
chingua [f]
CO:Ne
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23 |
Gastronomy |
sweet made with milk, egg yolk, sugar, and cinnamon, prepared using a double boiler |
chiricaya [f]
HN
NI
rare
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24 |
Gastronomy |
meal made from a mixture of ground snail, onion, egg, baking soda, milk, flour, salt, and spices, sliced and fried in oil, usually coconut oil |
frita de caracol [f]
HN:N
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25 |
Gastronomy |
sweet prepared with cornstarch, egg yolk, milk, and sugar |
crema [f]
PR
UY
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26 |
Gastronomy |
sweet prepared with milk, vanilla, and egg |
crema amarilla [f]
CL
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27 |
Gastronomy |
baked dessert made with milk, sugar, egg, cinnamon, salt, and lime |
leche dormida [f]
SV
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28 |
Gastronomy |
sweet made with milk, egg, and vanilla, similar to flan |
jericalla [f]
MX
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29 |
Gastronomy |
sweet made with milk, egg, and vanilla, similar to flan |
jiricaya [f]
MX
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30 |
Gastronomy |
broth made with egg, potatoes, onion, cilantro, and milk, served at breakfast |
pizca andina [f]
VE:W
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31 |
Gastronomy |
broth made with egg, potatoes, onion, cilantro, and milk, served at breakfast |
pisca [f]
VE:W
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32 |
Gastronomy |
broth made with egg, potatoes, onion, cilantro, and milk, served at breakfast |
pisca andina [f]
VE
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33 |
Gastronomy |
round sweet made with sugar, milk, butter, flour, and egg yolk |
yemita [f]
BO:W
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34 |
Gastronomy |
sweet made with milk, egg yolk, sugar, cinnamon, prepared using a double boiler |
chiricaya [f]
HN
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35 |
Gastronomy |
milk cooked with egg whites, sugar, and cinnamon |
leche merengada [f]
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36 |
Gastronomy |
a mexican dessert prepared with raw milk, egg yolks, and rennet tablets |
chongos zamoranos [m/pl]
MX
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