| English | Spanish | |
|---|---|---|
| General | ||
| General | dish made with chicken cooked with spices and fermented corn liquor | gallo en chicha [m] HN SV |
| Gastronomy | ||
| Gastronomy | meal of cooked rice with meat or chicken and some vegetables, with the appearance of a thick soup | asopado [m] PA |
| Gastronomy | a stew prepared with cooked potatoes, peanut sauce, chunks of chicken and chili | ají de librillo [m] EC |
| Gastronomy | thick stew prepared with rice cooked with meat or chicken and some vegetables | guacho [m] CR:Nw PA |
| Gastronomy | dish made with goat, lamb, or chicken and accompanied by cooked dry rice | seco [m] EC |
| Gastronomy | meal made of cooked chicken and then stir-fried, with pine nuts and ground and roasted corn | gallina en pinol [f] HN |
