|
Category |
English |
Spanish |
|
| General |
|
| 1 |
General |
pulp (of a fruit) |
carne [f]
|
|
| 2 |
General |
dried layers of fruit pulp |
capas secas de pulpa de fruta [f/pl]
|
|
| 3 |
General |
edible oil extracted from the fruit pulp of the coconut tree used for frying |
aceite de coco [m]
GT
HN
SV
NI
CR
PA
DO
PR
VE
EC
|
|
| 4 |
General |
drink prepared with fruit pulp |
chaponato [m]
BO:E
|
|
| 5 |
General |
thick, cold, and refreshing drink made with rice, ground corn, or with fresh fruit pulp |
carato de guanábana [m]
PR
rur.
|
|
| 6 |
General |
conical candy made with sugar and fruit pulp |
papeloncito [m]
VE
|
|
| 7 |
General |
refreshing drink prepared with fruit pulp or syrup or other ingredients, extracts, and crushed ice |
cremolada [f]
PE
|
|
| 8 |
General |
thick (fruit pulp) |
amasado [adj]
CU
|
|
| 9 |
General |
thick (fruit pulp) |
panudo [adj]
CU
|
|
| Colloquial |
|
| 10 |
Colloquial |
remove the pulp from a fruit, leaving the empty peel |
corotear [v]
VE:C
|
|
| Gastronomy |
|
| 11 |
Gastronomy |
dessert in form of a paste, made of the pulp of a fruit (quince, peach or guava) and sugar |
ate [m]
MX
|
|
| 12 |
Gastronomy |
thick, cold, and refreshing drink made with rice, ground corn, or with fresh fruit pulp |
carato [m]
PR
rur.
|
|
| 13 |
Gastronomy |
thick, cold, and refreshing drink made with rice, ground corn, or with fresh fruit pulp |
carato [m]
VE
disused
|
|
| 14 |
Gastronomy |
sweet made with fruit pulp and raw sugar cane or sugar that is dried and cut into sections |
conserva [f]
GT
HN
SV
NI
CR
DO
VE
|
|
| 15 |
Gastronomy |
dulce de leche or fruit pulp with sugar, hard and squared |
tablilla [f]
BO:E,S
|
|
| Botany |
|
| 16 |
Botany |
a yellow, oval shaped passion fruit with bright yellow skin and orange pulp (passiflora mollissima) |
gullán [m]
EC:C,S
|
|
| 17 |
Botany |
a yellow, oval shaped passion fruit with bright yellow skin and orange pulp (passiflora mollissima) |
tumbo [m]
PE:S
BO
|
|
| 18 |
Botany |
a yellow, oval shaped passion fruit with bright yellow skin and orange pulp (passiflora mollissima) |
curuba [m]
EC:C,S
|
|
| 19 |
Botany |
a yellow, oval shaped passion fruit with bright yellow skin and orange pulp (passiflora mollissima) |
taxo [m]
EC:C,S
|
|
| 20 |
Botany |
an amazonian native fruit having yellow, knobby skin and white pulp with a tasty, acidic and sweet flavor (rheedia acuminata) |
ocoró [m]
BO:E,N
|
|
|
|
| 21 |
Botany |
an amazonian native fruit having yellow, knobby skin and white pulp with a tasty, acidic and sweet flavor (rheedia acuminata) |
guayabacoa [m]
PR
|
|
| 22 |
Botany |
an amazonian native fruit having yellow, knobby skin and white pulp with a tasty, acidic and sweet flavor (rheedia acuminata) |
palo de cruz [m]
PR
|
|
| 23 |
Botany |
an amazonian native fruit having yellow, knobby skin and white pulp with a tasty, acidic and sweet flavor (rheedia acuminata) |
sebucán [m]
PR
|
|
