Inglés | Español | |
---|---|---|
Gastronomy | ||
Gastronomy | broth made with chicken soup, chicken or shrimp, to which milk, corn kernels, and small chunks of potato and cheese are added | chupe [m] VE |
Gastronomy | small turnover made from yucca, corn, or wheat and filled with meat, chicken, or conch | arepa [f] DO |