Espagnol | Anglais | |
---|---|---|
General | ||
General | champuz [m] EC PE | thick drink prepared with soursop, parboiled husked wheat, quince, wheat flour, and spices |
General | champuz [m] EC PE | thick drink prepared with soursop, parboiled husked wheat, quince, wheat flour, and spices |
Gastronomy | ||
Gastronomy | champuz [m] EC PE | wheat flour porridge with cooked corn and quince fruit |