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Kategori |
İngilizce |
İspanyolca |
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General |
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1 |
General |
sweet made from sponge cake, sugar, cinnamon, and rum |
sopa borracha [f]
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Colloquial |
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2 |
Colloquial |
a refreshing drink made from milk, sweet corn or cornmeal, cinnamon, and vanilla, and often also water |
aguamasa [f]
PA
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Gastronomy |
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3 |
Gastronomy |
nougat candy made from shredded sweet bread, honey, and cinnamon |
alfajor [m]
EC:S
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4 |
Gastronomy |
sweet potato dessert made with sugar and cinnamon |
boniatillo [m]
CU
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5 |
Gastronomy |
sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set |
majarete [m]
PA
DO
PR
VE
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6 |
Gastronomy |
sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set |
manjarblanco [m]
CR
CU
DO
PR
VE
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7 |
Gastronomy |
sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set |
manjarete [m]
PR
VE
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8 |
Gastronomy |
sweet made of coconut pulp, sugar, and cinnamon |
mampostial [m]
PR
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9 |
Gastronomy |
sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set |
manjarblanco [m]
CR
CU
DO
PR
VE
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10 |
Gastronomy |
sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set |
manjarete [m]
PR
VE
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11 |
Gastronomy |
sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set |
manjarete [m]
PR
VE
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12 |
Gastronomy |
sweet made of eggs, milk, sugar, cinnamon, mixed together and heated on a stove |
dulce de budoque [m]
GT
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13 |
Gastronomy |
sweet made from coconut pulp, cinnamon, and honey or sugar |
marrayo [m]
PR
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14 |
Gastronomy |
sweet made with cornstarch, coconut milk, sugar, water, salt, and cinnamon, cooked and then cooled |
manjarblanco [m]
CR
CU
DO
PR
VE
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15 |
Gastronomy |
sweet made with cornstarch, coconut milk, sugar, water, salt, and cinnamon, cooked and then cooled |
manjarete [m]
PR
VE
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16 |
Gastronomy |
sweet made with cornstarch, coconut milk, sugar, water, salt, and cinnamon, cooked and then cooled |
majarete [m]
PA
DO
PR
VE
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17 |
Gastronomy |
gelatinous sweet made with milk and cinnamon |
nicoatole [m]
MX:S
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18 |
Gastronomy |
sweet roll made with corn starch, sugar, cinnamon, and clove |
moroncito [m]
AR:Nw
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19 |
Gastronomy |
sweet made of banana, cinnamon, clove, coconut, or nutmeg |
pan de batata [m]
DO
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20 |
Gastronomy |
sweet made with coconut, milk, cornstarch, sugar, clove, and cinnamon |
tembleque [m]
PR
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21 |
Gastronomy |
sweet made with buttermilk, scrape, cinnamon and cloves |
suripico [m]
PA
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22 |
Gastronomy |
sweet potato, sugar, and cinnamon sweet |
boniatillo [m]
CU
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23 |
Gastronomy |
sweet prepared with pinguin fruit, corn starch, sugar, and cinnamon |
motasatol [m]
NI
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24 |
Gastronomy |
sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set |
chacá [f]
DO
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25 |
Gastronomy |
sweet made with milk, egg yolk, sugar, and cinnamon, prepared using a double boiler |
chiricaya [f]
HN
NI
rare
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26 |
Gastronomy |
sweet made with sweet potato or other tubers, eggs, coconut milk, cloves, cinnamon, and sugar |
cazuela [f]
PR
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27 |
Gastronomy |
sweet made of cocoa wrapped in sweet with cinnamon |
garrapiñada [f]
SV
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28 |
Gastronomy |
sweet made from bread crumbs mixed with milk, sugar, cinnamon, and raisins |
mamallena [f]
PA
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29 |
Gastronomy |
sweet made with cornstarch, coconut milk, sugar, water, salt, and cinnamon, cooked and then cooled |
chacá [f]
DO
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30 |
Gastronomy |
sweet made with milk, egg yolk, sugar, cinnamon, prepared using a double boiler |
chiricaya [f]
HN
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31 |
Gastronomy |
sweet made with curd, syrup, and cinnamon |
chongos zamoranos [m/pl]
MX
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