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Kategori |
İngilizce |
İspanyolca |
|
Common |
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1 |
Common |
seafood dish |
mariscal [m]
|
|
General |
|
2 |
General |
seafood platter |
mariscada [f]
|
|
3 |
General |
seafood restaurant |
marisquería [f]
|
|
4 |
General |
seafood restaurant |
cocedero de mariscos [m]
|
|
5 |
General |
seafood platter |
mariscada [f]
|
|
6 |
General |
seafood restaurant |
marisquería [f]
|
|
7 |
General |
grilled seafood dish |
parrillada [f]
|
|
8 |
General |
pertaining to seafood |
marisquero [adj]
|
|
9 |
General |
seafood cocktail |
cóctel de mariscos [m]
|
|
10 |
General |
seafood cocktail |
cóctel de mariscos [m]
|
|
11 |
General |
fish and seafood dish |
zarzuela [f]
|
|
12 |
General |
rice dish with vegetables meat or seafood |
paella [f]
|
|
13 |
General |
seafood store |
marisquería [f]
|
|
14 |
General |
ceviche and seafood restaurant |
cebichería [f]
|
|
|
15 |
General |
seafood [us] |
mariscos [m/pl]
|
|
16 |
General |
a perishable food merchant who carries his merchandise, especially fruits and seafood, in baskets |
canastero [m]
CL
|
|
17 |
General |
seafood soup made with coconut milk |
fufú [m]
PA
rur.
|
|
18 |
General |
place where seafood is abundant |
mariscal [m]
CL
|
|
19 |
General |
person who trades out of season seafood for drugs |
narcoloco [m]
CL
rare
|
|
20 |
General |
seafood and pork stew |
pulmay [m]
CL
|
|
21 |
General |
seafood roll |
roll (inglés) [m]
CL
|
|
22 |
General |
dish made with small pieces of raw seafood in acid lemon juice, and seasoned with chopped onion, salt and hot chili pepper |
cebiche [m]
AMER
|
|
23 |
General |
curanto seafood, meat, or legume dish |
curanto [m]
CL
AR
|
|
24 |
General |
a perishable food merchant who carries his merchandise, especially fruits and seafood, in baskets |
canastera [f]
CL
|
|
25 |
General |
a seafood cocktail typically from campeche, usually served in a cup, and particularly tasty |
campechana [f]
MX
|
|
Colloquial |
|
26 |
Colloquial |
red sauce for seafood from the catalonian and basque regions |
xato [m]
|
|
27 |
Colloquial |
seafood platter |
maricada [f]
PY
|
|
Slang |
|
28 |
Slang |
a seafood dish made with raw fish marinated in lemon juice |
ceviche
CR
|
|
Politics |
|
29 |
Politics |
cuban seafood exporting enterprise |
empresa exportadora de pescados y mariscos
CU
|
|
Food Engineering |
|
30 |
Food Engineering |
seafood processing plants |
plantas de procesamiento de mariscos
|
|
Agriculture |
|
31 |
Agriculture |
famous rice dish seasoned with saffron (usually prepare with seafood meat and vegetables) |
paella [f]
|
|
Gastronomy |
|
32 |
Gastronomy |
seafood cocktail |
cóctel de mariscos [m]
|
|
33 |
Gastronomy |
seafood rice |
arroz con mariscos [m]
|
|
34 |
Gastronomy |
seafood cocktail |
cóctel de marisco [m]
|
|
|
35 |
Gastronomy |
meal made up of a rice soup with meat, chicken, fish or seafood, several vegetables and sauté |
asopao [m]
DO
PR
|
|
36 |
Gastronomy |
dish prepared with seafood and pork cooked in a covered pot |
curanto en olla [m]
CL
AR:S
|
|
37 |
Gastronomy |
dish prepared with legumes and seafood or meat, that is cooked using hot rocks covered with leaves in a hole dug into the ground |
curanto [m]
CL
AR:S
|
|
38 |
Gastronomy |
dish consisting of a serving of chaulafán (rice with seafood, pork, chicken, and vegetables with a chinese sauce) and noodles |
chaufarín [m]
EC
|
|
39 |
Gastronomy |
rice with seafood, pork, chicken, and vegetables with a chinese sauce |
chaulafán [m]
EC
PE
|
|
40 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chismol [m]
HN
|
|
41 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chilmol [m]
MX
GT
HN
SV
|
|
42 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chilmole [m]
MX
|
|
43 |
Gastronomy |
stew made with potatoes in broth to which beef or fish, seafood, eggs, bell pepper, tomatoes, and other ingredients are added |
chupe [m]
PA
CO
PE
BO:C,W
|
|
44 |
Gastronomy |
stew made with bread, cheese, and other ingredients to which beef, seafood, or fish are added |
chupe [m]
CL
|
|
45 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chimole [m]
MX
HN
SV
|
|
46 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chilmol [m]
MX
GT
HN
SV
|
|
47 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chirmol [m]
MX
GT
HN
SV
|
|
48 |
Gastronomy |
food consisting of pieces of meat, fish, or seafood and vegetables, usually skewered and roasted over a fire |
alambre [m]
MX
|
|
49 |
Gastronomy |
seafood soup made with coconut milk |
fufu [m]
PA
|
|
50 |
Gastronomy |
seafood stew |
mariscal [m]
CL
|
|
51 |
Gastronomy |
seafood stew |
mariscal [m]
CL
|
|
52 |
Gastronomy |
fish or seafood stew with spicy sauce |
enchilado [m]
CU
|
|
53 |
Gastronomy |
stew made with toasted whole wheat flour, mashed potato, mixed with seafood and various sauces |
ñoqui (italiano) [m]
CL:S
|
|
54 |
Gastronomy |
stew made with seafood, potatoes, chili pepper, and vegetables |
perol [m]
CL
|
|
55 |
Gastronomy |
slow cooked seafood and pork |
polmay [m]
CL:Sw
|
|
56 |
Gastronomy |
seafood and pork stew |
polmay [m]
CL:Sw
|
|
57 |
Gastronomy |
dish made with chopped raw fish or seafood, marinated in acid lemon or sour orange juice, seasoned with chopped onion, salt and hot pepper |
seviche [m]
PE
rare
|
|
58 |
Gastronomy |
dish made with chopped raw fish or seafood, marinated in acid lemon or sour orange juice, seasoned with chopped onion, salt and hot pepper |
cebiche [m]
AMER
|
|
59 |
Gastronomy |
dish made with chopped raw fish or seafood, marinated in acid lemon or sour orange juice, seasoned with chopped onion, salt and hot pepper |
seviche [m]
MX
GT
HN
SV
NI
PA
CU
EC
BO
CL
|
|
60 |
Gastronomy |
dish made with small pieces of raw seafood in acid lemon juice, and seasoned with chopped onion, salt and hot chili pepper |
sebiche [m]
EC
disused
|
|
61 |
Gastronomy |
dish made with small pieces of raw seafood in acid lemon juice, and seasoned with chopped onion, salt and hot chili pepper |
sebiche [m]
MX
HN
SV
CU
DO
PR
PE
CL
|
|
62 |
Gastronomy |
dish made with seafood, tomatoes, and other ingredients |
sudado [m]
MX
EC
PE
|
|
63 |
Gastronomy |
rice cooked in fish stock and served with seafood |
arroz a banda [m]
|
|
64 |
Gastronomy |
rice cooked in fish stock and served with seafood |
arroz abanda [m]
|
|
65 |
Gastronomy |
seafood cocktail |
cóctel de mariscos [m]
|
|
66 |
Gastronomy |
seafood cocktail |
coctel de mariscos [m]
|
|
67 |
Gastronomy |
fish or seafood stew in a spicy sauce |
enchilado [m]
CU
|
|
68 |
Gastronomy |
stew made with seafood, tomatoes, and other ingredients |
sudado [m]
MX
EC
PE
|
|
69 |
Gastronomy |
red sauce for seafood from the catalonian region |
salbitxada [f]
|
|
70 |
Gastronomy |
seafood stew |
zarzuela [f]
|
|
71 |
Gastronomy |
rice with seafood |
paella [f]
|
|
72 |
Gastronomy |
dish consisting of different types of seafood marinated in peanut and accompanied by green banana |
cazuela de mariscos [f]
EC
|
|
73 |
Gastronomy |
stew of fish and seafood with onion, chili pepper, and other ingredients cooked in a paila small frying pan |
paila marina [f]
CL
|
|
74 |
Gastronomy |
stew made with fish, seafood, and other ingredients |
parihuela [f]
EC
PE
BO
|
|
|
75 |
Gastronomy |
seafood stew |
sopa de hombre [f]
HN
|
|
76 |
Gastronomy |
seafood stew |
bullabesa (francés) [f]
|
|
77 |
Gastronomy |
seafood dish made with pasta |
fideuá [f]
|
|
78 |
Gastronomy |
seafood stew |
zarzuela [f]
|
|
79 |
Gastronomy |
seafood croustade |
croustade de frutos del mar
|
|
80 |
Gastronomy |
seafood soup |
sopa de marisco
|
|
81 |
Gastronomy |
fried fish and seafood platter |
fritada de pescado y marisco
|
|
82 |
Gastronomy |
seafood stew |
zarzuela de mariscos
|
|
83 |
Gastronomy |
seafood croquettes |
croquetas de marisco
|
|
84 |
Gastronomy |
seafood bisque |
crema de marisco
|
|
85 |
Gastronomy |
seafood hors d'oeuvre |
entremés pescado
|
|
86 |
Gastronomy |
tasty seafood morsels |
delicias de mar
|
|
87 |
Gastronomy |
tasty seafood morsels with cider vinegar |
delicias de mar a la vinagreta de sidra
|
|
88 |
Gastronomy |
seafood tagliarini |
tallarines con frutos de mar
|
|
89 |
Gastronomy |
seafood salad |
ensalada de marisco
|
|
90 |
Gastronomy |
seafood tagliarini |
tallarines de marisco
|
|
91 |
Gastronomy |
grilled fish and seafood platter |
parrillada de pescado y marisco
|
|