İspanyolca | İngilizce | |
---|---|---|
Gastronomy | ||
Gastronomy | tapao [m] EC:Nw | dish prepared with tomato, onion, green banana, and meat, generally beef or pork marinated in garlic, salt, pepper, and cumin and sun dried, typical of coastal ecuador especially the costa esmeraldas |
İspanyolca | İngilizce | |
---|---|---|
Gastronomy | ||
Gastronomy | arroz tapao [m] EC | typical meal of the coast of ecuador made with rice |