İngilizce | İspanyolca | |
---|---|---|
General | ||
General | product of wheat grinding, thicker than flour, used for animal feed | harinilla [f] EC BO CL |
Gastronomy | ||
Gastronomy | made with wheat flour, the dough is fermented for 24 to 48 hours in order to obtain a compact product with a good aroma and flavor (bread) | chapla [adj] PE |