|
Category |
English |
Spanish |
|
General |
|
1 |
General |
syrup obtained by cooking sugar froth |
miel de claros [f]
|
|
2 |
General |
sugar-syrup |
melado [m]
|
|
3 |
General |
sugar-syrup |
miel de caña [f]
|
|
4 |
General |
sugar syrup jelled in long cone |
papelón [m]
VE
|
|
5 |
General |
alcoholic drink made from aguapanela and sugar cane syrup |
bujo [m]
PA
|
|
6 |
General |
small cone-shaped candy made with eggs, cornstarch, and sugar, and covered with syrup |
capuchino [m]
CU
|
|
7 |
General |
very large pot with straight walls, a flat base, a wide rim, and two handles used to cook the sugar cane juice down to syrup or honey |
dulcero [m]
HN
|
|
8 |
General |
sugar cane syrup pot |
melador [m]
CU
|
|
9 |
General |
sugar cane syrup |
melao [m]
CU
DO
PR
CO
BO:E
VE
|
|
10 |
General |
container where syrup is boiled for the elaboration of sugar |
tacho (portugués) [m]
GT
HN
SV
NI
PA
CU
DO
CO
BO
PY
|
|
11 |
General |
small soft candy made with syrup, gelatin, covered with sugar flower |
tolín [m]
CL
|
|
12 |
General |
a cake covered in syrup made of sugar and rum |
babá [f]
MX
|
|
13 |
General |
ball of pureed celery, milk, and butter, that is fried and served with unrefined cane sugar syrup |
kachina [f]
PE
BO:W,C
|
|
|
14 |
General |
machine that flattens and grinds the sugar cane in order to extract the syrup |
desmenuzadora [f]
CU
|
|
15 |
General |
soft candy made of raw cane sugar syrup, whipped egg whites, lime, and baking soda |
hueca [f]
VE
|
|
16 |
General |
sugar cane syrup |
melada [f]
PY
AR:N
|
|
17 |
General |
large pot for the final cooking of sugar cane to make syrup |
meladora [f]
MX:Se
|
|
18 |
General |
sugar cane syrup |
meladura [f]
HN
EC
rur.
|
|
19 |
General |
sugar cane syrup pot |
melera [f]
EC
|
|
20 |
General |
sugar cane syrup |
miel [f]
MX
GT
HN
SV
NI
PA
|
|
21 |
General |
sugar cane syrup |
miel de chancaca [f]
PE
|
|
22 |
General |
sugar cane syrup |
miel de dedo [f]
HN
|
|
23 |
General |
sugar cane syrup |
miel de purga [f]
SV
NI
CR
CU
DO
PR
|
|
24 |
General |
sugar cane syrup |
miel negra [f]
PY
|
|
25 |
General |
sugar cane syrup pot |
mielera [f]
HN
|
|
26 |
General |
sugar cane syrup pot |
mielera [f]
CR
|
|
27 |
General |
large rectangular trough to whip syrup in a sugar cane mill |
pila [f]
HN
|
|
28 |
General |
container where syrup is boiled to make sugar |
tacha [f]
VE
|
|
29 |
General |
having straight walls, a flat base, a wide rim, and two handles to cook the sugar cane juice down to syrup or honey |
dulcera [adj/f]
HN
|
|
Agriculture |
|
30 |
Agriculture |
sugar cane syrup supervisor |
melero [m]
CO:Sw
|
|
31 |
Agriculture |
sugar cane syrup supervisor |
melero [m]
EC
|
|
32 |
Agriculture |
sugar cane syrup supervisor |
melera [f]
EC
|
|
Gastronomy |
|
33 |
Gastronomy |
cold treat made from slices of biscuit dipped in a sugar-based syrup, egg yolk, coconut milk and rum |
bienmesabe [m]
VE
|
|
|
34 |
Gastronomy |
sweet made of whole wheat flour, egg, and sugar, which is baked and covered in syrup |
cabezote [m]
CU
|
|
35 |
Gastronomy |
ball of pureed celery, milk, and butter, that is fried and served with unrefined cane sugar syrup |
buñuelo de apio [m]
VE
|
|
36 |
Gastronomy |
dry sweet made of dough with shredded coconut and cane syrup or brown sugar |
coquito prieto [m]
CU
|
|
37 |
Gastronomy |
rectangular sweet, made with two or three layers of dough joined with grape syrup, dulce de leche, chilacayote, sweet potato, and sometimes covered with sugar |
guisadilla [m]
AR:Nw
|
|
38 |
Gastronomy |
yellow sweet in different shapes made with whipped sugar cane syrup |
mico (cuma) [m]
HN
|
|
39 |
Gastronomy |
confectionery consisting of yolk with cooked sugar soaked in syrup or cognac |
tajadón [m]
PE:Nw
|
|
40 |
Gastronomy |
water ice (an ice cream made from a frozen sugar syrup flavoured with fruit juice or purée; sorbet) |
nieve [f]
|
|
41 |
Gastronomy |
fine cake made of whole wheat flour, sugar, and milk then fried in butter and served with syrup |
arepa [f]
CR
PA
CU
|
|
42 |
Gastronomy |
sweet made with sweet potato cut into pieces, and cooked in water with sugar and served in syrup |
malarrabia [f]
CU
|
|
43 |
Gastronomy |
sweet made with two or three layers of dough with grape syrup, dulce de leche, fig-leaf gourd or sweet potato, sometimes covered with sugar |
quesadilla [f]
AR:Nw
|
|