Spanish | English | |
---|---|---|
General | ||
General | amelcochar [v] AMER | pulp molasses into syrup |
General | amelcochar [v] MX GT HN SV NI CR PA CU DO PR CO VE EC PE BO PY UY CL derog. | give a sweet marshmallow texture |
General | amelcochar [v] PY | give marshmallow texture (to unrefined sugar obtained from sugarcane) |
Gastronomy | ||
Gastronomy | amelcochar [v] MX GT HN SV NI CR PA CU DO PR CO VE EC PE BO PY UY CL | melt candy |
Gastronomy | amelcochar [v] MX GT HN SV NI CR PA CU DO PR CO VE EC PE BO PY UY CL | warm up candy |
Gastronomy | amelcochar [v] LA | harden |
Gastronomy | amelcochar [v] LA | set |
Gastronomy | amelcochar [v] LA | thicken |