|
Category |
English |
Spanish |
|
| Gastronomy |
|
| 1 |
Gastronomy |
a stew made with salted dry meat, bacon, pork cracklings, pineapple, jocotes, pepper, quelite leaves and sugared corn dough |
ajiaco [m]
HN
NI
|
|
| 2 |
Gastronomy |
parboiled pork rinds or cracklings |
cuerito [m]
MX
|
|
| 3 |
Gastronomy |
meal made with a mixture of green plantain with garlic and cracklings served fried |
machuquillo [m]
CU
|
|
| 4 |
Gastronomy |
dish made with mashed green bananas and cracklings or bacon, seasoned with salt and garlic |
mofongo [m]
DO
PR
|
|
| 5 |
Gastronomy |
meal made with cooked and mashed green banana mixed with peanut, butter fried in cracklings, and cracklings |
molloco [m]
EC
|
|
| 6 |
Gastronomy |
roll with anise, cracklings, or yucca |
panecico [m]
DO
|
|
| 7 |
Gastronomy |
dish made with cooked yucca, cole slaw, vinegar, and cracklings |
vigorón(de vigorón®) [m]
NI
CR
|
|
| 8 |
Gastronomy |
thick corn tortilla filled with pork cracklings and other ingredients |
gordita [f]
MX
|
|
| 9 |
Gastronomy |
dish made with pieces of cooked yucca, chopped cabbage, cracklings, hot sauce, salt, and spices |
yuca con chicharrón [f]
HN
SV
NI
|
|
| 10 |
Gastronomy |
pork cracklings |
cascarita [f]
EC
|
|
