English | Spanish | |
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Gastronomy | ||
Gastronomy | pork ribs | costillas de cerdo [f/pl] |
English | Spanish | |
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Gastronomy | ||
Gastronomy | dish prepared with fried pork ribs or chicken later combined with maize flour and spices | champinol [m] HN |
Gastronomy | meal made of pork ribs, salt, pepper, chopped onion, sweet chili pepper, with toasted corn flour | nacarigüe [m] HN |
Gastronomy | vegetable soup made with wheat, pork ribs cooked in an onion dressing, panca chili pepper and salt | shámbar [m] PE:N |
Gastronomy | stew of pork ribs with potatoes | espinazo de cerdo con patatas |