prepared water

Sens de "prepared water" avec d'autres termes dans le Dictionnaire Anglais-Espagnol : 48 résultat(s)

	Catégorie	Anglais	Espagnol
General
1	General	drink prepared with boiling water, tea and aguardiente	calentado [m] BO
2	General	drink prepared by mixing water and lime with flambéed liquor	culipi [m] BO:N,E
3	General	powdered soft-drink prepared by diluting the powder in water	culei (de kool-aid®) [m] HN PA
4	General	drink prepared with hot cinnamon water and grape moonshine	canelado [m] BO:S
5	General	homemade drink prepared with water and sweetened with raw cane sugar or sugar	guarapo [m] VE
6	General	poor quality alcoholic beverage prepared with sugar cane brandy mixed with water or a soft drink	matabicho [m] BO:E,W
7	General	drink prepared with yerba mate and cold water with medicinal herb	tereré [m] PY AR UY BO:N,E
8	General	drink prepared with water, cornstarch, cocoa, and sugar	pinolate [m] GT
9	General	drink prepared with hot cinnamon water and grape moonshine	canelita [f] BO:S
10	General	dough prepared with potato starch, cornstarch, water, and salt, kneaded and molded into circular rolls in the shape of a flower	galleta de chuño [f] BO CL
11	General	dish prepared by dissolving corn flour in hot water or milk with sugar or salt and boiling until the mixture has a thick consistency	colada [f] CO EC
12	General	diuretic soda prepared with roselle, water, and sugar	jamaica [f] HN SV NI
13	General	drink prepared with cornstarch dough soaked in water	yucuta [f] VE:S
Colloquial
14	Colloquial	alcoholic drink prepared with moonshine mixed with water or soda	infame [m] BO
15	Colloquial	drink prepared with sugar cane moonshine, water, sugar, and food coloring	julichi [m] BO:E
16	Colloquial	drink prepared with sugar cane moonshine, water, sugar, and food coloring	julipi [m] BO:E
17	Colloquial	drink prepared with sugar cane moonshine, water, sugar, and food coloring	jumeche [m] BO:E
18	Colloquial	drink prepared with sugar cane moonshine, water, sugar, and food coloring	jumechi [m] BO:E
19	Colloquial	drink prepared with alcohol and water	jurubichi [m] BO:E
20	Colloquial	bottle containing an alcoholic beverage prepared with singani, soda or sugar water, and coloring with some flavor	entera [f] BO:C,W
Gastronomy
21	Gastronomy	a dressing sauce prepared with onions and chopped tomatoes, peas, beans, red/yellow pepper, cooked in water	ahogo [m] BO
22	Gastronomy	a dressing sauce prepared with onions and chopped tomatoes, peas, beans, red/yellow pepper, cooked in water	rehogo [m] BO
23	Gastronomy	a dressing sauce prepared with onions and chopped tomatoes, peas, beans, red/yellow pepper, cooked in water	rehogado [m] BO
24	Gastronomy	a dressing sauce prepared with onions and chopped tomatoes, peas, beans, red/yellow pepper, cooked in water	ahogado [m] BO
25	Gastronomy	alcoholic drink prepared with fermented purple corn, water, and sugar	culli [m] BO:C,E
26	Gastronomy	sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set	majarete [m] PA DO PR VE
27	Gastronomy	sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set	manjarblanco [m] CR CU DO PR VE
28	Gastronomy	sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set	manjarete [m] PR VE
29	Gastronomy	dry sweet prepared with yucca starch, water, sugar, and sometimes eggs	cusubé [m] CU
30	Gastronomy	chocolate atole, a hot drink prepared with cornstarch and water or milk	champurrado [m] MX
31	Gastronomy	meal prepared with roasted cornstarch, sugar, and water or milk that is served for breakfast or as an afternoon meal	chilcán [m] AR:Nw
32	Gastronomy	dish prepared with fried pork accompanied with potatoes and seasoned with a spicy sauce prepared with chili pepper, chopped onion, and water or tamarillo (solanum betaceum) juice	cariucho [m] EC:N
33	Gastronomy	stew prepared with beef previously breaded and fried that is cooked in a sauce made of chopped onion and tomato, peas, broad beans, ground red or yellow chili peppers, and other spices that are fried and then cooked in water	falso conejo [m] BO
34	Gastronomy	dish prepared with squash, water, sugar, cornstarch, paraguay cheese, and salt	kivevé [m] PY
35	Gastronomy	alcoholic drink prepared with singani grape moonshine, soda water, and lime and served with ice	destornillador [m] BO
36	Gastronomy	sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set	manjarblanco [m] CR CU DO PR VE
37	Gastronomy	sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set	manjarete [m] PR VE
38	Gastronomy	sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set	manjarete [m] PR VE
39	Gastronomy	dish prepared with cooked and ground banana or yucca, served with water or milk	masato [m] EC:W
40	Gastronomy	drink prepared with water, pinole cornstarch, cocoa, and sugar	pinolate [m] MX GT
41	Gastronomy	dessert prepared with caramel, flour, eggs, sugar, rum, cloves, raisins, and water	pioquinto [m] NI
42	Gastronomy	stew prepared with beef, onion, chopped tomato, peas, ground red chili pepper, and other spices, fried and cooked in water	recado [m] BO:W
43	Gastronomy	sweet prepared with cooked hog plums, milk, and water	cusnaca (del náhuatl) [f] HN:E NI
44	Gastronomy	sweet prepared with corn flour, coconut milk, sugar, water, salt, and cinnamon that is cooked and allowed to cool to set	chacá [f] DO
45	Gastronomy	sauce prepared with chancaca or solidified unrefined sugar cane, water, and aromatics	chancaca [f] CL
46	Gastronomy	drink prepared with pure alcohol from sugar cane, water, aromatic herbs and orange peel	caña compuesta [f] AR:Nw
47	Gastronomy	round fritter prepared with flour, water, egg, and other ingredients	hojalda [f] PA
48	Gastronomy	soft dough prepared with corn or other grain starch, water, and sugar, for young children and sick people	panitela [f] BO