Anglais | Espagnol | |
---|---|---|
General | ||
General | sugar paste | alfeñique [m] |
Anglais | Espagnol | |
---|---|---|
General | ||
General | sugar paste in thin bars | alfeñique [m] |
General | paste of butter, eggs and sugar | almojábana [f] |
General | container for boiling down fermented sugar cane juice to paste | revolvedor [m] CU |
General | for sugar paste or caramel to go bad | empanizar [v] EC |
Gastronomy | ||
Gastronomy | dessert in form of a paste, made of the pulp of a fruit (quince, peach or guava) and sugar | ate [m] MX |
Gastronomy | paste made with cassava, cornmeal, sugar, pineapple and ginger | alfajor (árabe) [m] HN NI VE |
Gastronomy | sugar paste molded into a confection | alfeñique (árabe) [m] |
Gastronomy | sweet dark brown paste obtained from cooking of sugar cane juice | jalea [f] BO |