|
Kategori |
İngilizce |
İspanyolca |
|
General |
|
1 |
General |
tamale of capulí |
capultamal [m]
MX
|
|
2 |
General |
tamale stuffed with pork |
nacatamal [m]
HN
MX
NI
|
|
3 |
General |
extra ingredients for the hallacas stew (tamale) |
adorno [m]
VE
|
|
4 |
General |
sweet tamale |
bienmesabe [m]
CR:Nw,Se
|
|
5 |
General |
tamale sandwich |
bollo de hallaca [m]
VE
|
|
6 |
General |
tamale or dough wrapped in bijao leaves, the palm heart is one of its ingredients |
chontajuane [m]
PE
|
|
7 |
General |
type of tamale made from watery rice, mashed tubers, and butter |
funche [m]
PA
rur.
|
|
8 |
General |
the biggest tamale |
nacatamal de a peso [m]
NI
|
|
9 |
General |
dough-only tamale |
pindongo [m]
SV
|
|
|
10 |
General |
tamale made with cornmeal, lard, and salt |
xoco [m]
MX
disused
rur.
|
|
11 |
General |
tamale made with cooked cornstarch, salt, butter, and filled with beans, boiled in banana leaves |
ticucu [m]
HN
SV
|
|
12 |
General |
tamale made of cornstarch, butter, and salt and stuffed with beans and boiled in a banana leaf or corn husk |
tamalpisque [m]
HN
SV
|
|
13 |
General |
corn tamale |
paco [m]
NI
|
|
14 |
General |
type of tamale |
ticuco (náhuatl) [m]
HN
|
|
15 |
General |
tamale wrapped in corn husks |
hallaca de hoja [f]
VE
|
|
16 |
General |
tamale factory |
tamalera [f]
CR
|
|
17 |
General |
tamale vendor |
tamalera [f]
MX
GT
HN
SV
NI
CR
PA
CO
EC
PE
BO
AR:Nw
|
|
18 |
General |
tamale shop |
tamalería [f]
MX
|
|
Colloquial |
|
19 |
Colloquial |
tamale stuffed with hot sauce, beef, or pork |
nacatambuche [m]
NI
|
|
Gastronomy |
|
20 |
Gastronomy |
kind of round tamale made from sweet corn flour (sweet/salty) |
bollo [m]
PA
CO
VE
|
|
21 |
Gastronomy |
tamale made from mature banana and stuffed with fish |
bollo [m]
EC
|
|
22 |
Gastronomy |
roasted tamale that is soaked in milk for several days before being served |
bienmesabe [m]
CR:Nw,Se
|
|
23 |
Gastronomy |
tamale made from corn and green beans |
chichiquil [m]
MX
|
|
24 |
Gastronomy |
sweet tamale |
chicholo [m]
AR
disused
|
|
25 |
Gastronomy |
small tamale made with corn dough and tomato, stuffed with beef or pork meat |
chuchito [m]
GT
|
|
26 |
Gastronomy |
bean stuffed cornstarch tamale |
cashul [m]
SV
|
|
27 |
Gastronomy |
tamale stuffed with crushed beans and shrimp head dough |
jacuané [m]
MX:Se
|
|
28 |
Gastronomy |
tamale prepared from cornmeal, rice, and minced pork accompanied with pieces of chicken in a macawflower leaf |
juane [m]
PE
|
|
29 |
Gastronomy |
tamale made with toasted, ground pumpkin seeds and fish |
nextapique [m]
SV
|
|
|
30 |
Gastronomy |
tamale stuffed with hot sauce, beef, or pork |
nacatamal [m]
MX
HN
SV
NI
CR:Nw
|
|
31 |
Gastronomy |
tamale stuffed with hot sauce, beef, or pork |
sacatamal [m]
MX
|
|
32 |
Gastronomy |
tamale made with ripe corn flour, beans, and salt |
ñaco [m]
NI
|
|
33 |
Gastronomy |
tamale made with mashed potato |
pache [m]
GT
|
|
34 |
Gastronomy |
corn tamale |
paco [m]
NI
|
|
35 |
Gastronomy |
tamale made of sugar, cream, and milk |
paco [m]
NI
|
|
36 |
Gastronomy |
cornmeal tamale with whole beans |
pinto [m]
SV
|
|
37 |
Gastronomy |
small tamale with spicy filling |
pique [m]
MX
|
|
38 |
Gastronomy |
small corn tamale |
picte [m]
MX:Se
|
|
39 |
Gastronomy |
small corn tamale |
pictle [m]
MX:Se
|
|
40 |
Gastronomy |
tamale made with cornmeal, butter, salt, and beans in the center, wrapped and boiled in banana leaf |
pishque [m]
GT
|
|
41 |
Gastronomy |
tamale made with just dough |
poche [m]
GT
|
|
42 |
Gastronomy |
meat tamale wrapped in hoja santa leaf |
potze [m]
MX:Se
|
|
43 |
Gastronomy |
meat tamale |
sacatamal [m]
MX
|
|
44 |
Gastronomy |
tamale stuffed with hot sauce, beef, or pork |
sacagüil [m]
MX:C
|
|
45 |
Gastronomy |
tamale made with corn flour, lard, salt, beans in the center wrapped in banana leaf |
tulunco [m]
SV
|
|
46 |
Gastronomy |
tamale made with tender corn |
yoltamal [m]
NI
|
|
47 |
Gastronomy |
tamale of tender corn, traditional meal from michoacan |
uchepo [m]
MX
|
|
48 |
Gastronomy |
tamale made with cooked cornstarch, salt, butter, and filled with beans, boiled in banana leaves |
ticuco [m]
HN
SV
|
|
49 |
Gastronomy |
large tamale made of different meats like pork and turkey with other ingredients and lard, wrapped in banana leaves and roasted, typical of the huastec region |
zacahuil [m]
MX
|
|
50 |
Gastronomy |
tamale with whole beans |
tigre [m]
SV
|
|
51 |
Gastronomy |
tamale made with left over dough and meat |
zocuco [m]
MX:Se
|
|
52 |
Gastronomy |
tamale made with left over dough and meat |
zumuque [m]
MX:Se
|
|
53 |
Gastronomy |
sweet tamale made with white corn, anise, and raisins |
cambray [m]
GT
|
|
54 |
Gastronomy |
tamale stuffed with beans |
tallullo [m]
GT
|
|
55 |
Gastronomy |
tamale wrapped in corn husk and cooked in a bain-marie |
tamal a la olla [m]
BO
|
|
56 |
Gastronomy |
tamale wrapped in banana leaves |
tamal costeño [m]
MX
|
|
57 |
Gastronomy |
tamale with achiote, condiments, minced pork, made into balls, wrap them in corn husk and cooked |
tamal curtido [m]
BO:E
|
|
58 |
Gastronomy |
tamale made with cooked nixtamal dough, minced pork, chickpeas, potatoes, raisins, cinnamon, sugar and salt |
tamal de cambray [m]
HN
SV
|
|
59 |
Gastronomy |
tamale made with corn flour, lard, salt, runner beans, wrapped in banana leaf and boiled |
tamal de chipilín [m]
SV
|
|
60 |
Gastronomy |
sweet tamale made with corn flour, wrapped in banana leaves |
tamal de elote [m]
HN
SV
|
|
61 |
Gastronomy |
tamale made with corn flour, butter, salt, beans, wrapped in banana leaf and boiled |
tamal de frijoles [m]
HN
|
|
62 |
Gastronomy |
tamale with loroco flower |
tamal de loroco [m]
SV
|
|
63 |
Gastronomy |
tamale cooked without wrapping in banana leaves |
tamal de olla [m]
PA
|
|
64 |
Gastronomy |
tamale made of cooked nixtamal dough with a minced pork, chickpeas, potatoes, raisins, cinnamon, sugar and salt |
tamal de picadillo [m]
HN
|
|
65 |
Gastronomy |
tamale made with corn flour, lard, salt, runner beans, wrapped in banana leaf and boiled |
tamal de viaje [m]
HN
SV
|
|
66 |
Gastronomy |
tamale made only with corn flour dough |
tamal mudo [m]
HN
SV
|
|
67 |
Gastronomy |
tamale made with corn flour, butter, salt, beans in the center, wrapped in banana leaf and boiled |
tamal pisque [m]
HN
SV
|
|
68 |
Gastronomy |
tamale made with corn flour, butter, salt, beans in the center, wrapped in banana leaf and boiled |
tamal pizque [m]
HN
|
|
69 |
Gastronomy |
tamale made from unripe corn dough wrapped in banana leaf and boiled |
tamal sipe [m]
HN
|
|
|
70 |
Gastronomy |
small tamale made of cornstarch from tender white corn |
tamalito [m]
HN
|
|
71 |
Gastronomy |
sweet tamale made with white corn, anise, and raisins |
tamalito de cambray [m]
GT
HN
|
|
72 |
Gastronomy |
tamale made with ground or liquified coriander |
tamalito verde [m]
PE
|
|
73 |
Gastronomy |
tamale stuffed with beans |
tayuyo [m]
GT
|
|
74 |
Gastronomy |
tamale filled with beans wrapped in banana leaf |
tecuco [m]
HN
SV
|
|
75 |
Gastronomy |
tamale dough |
choclo (quechua) [m]
CO
AR
|
|
76 |
Gastronomy |
tamale stuffed with refried beans and shrimp |
jacuané [m]
MX
|
|
77 |
Gastronomy |
tamale dough |
sambate [m]
EC
|
|
78 |
Gastronomy |
yucatecan tamale |
vaporcito [m]
MX
|
|
79 |
Gastronomy |
tamale prepared with chia and black corn |
chápata (del tarasco) [f]
MX:Sw
|
|
80 |
Gastronomy |
triangular tamale served with cream and chili pepper sauce |
corunda [f]
MX
|
|
81 |
Gastronomy |
food similar to a tamale, but of more refined composition |
hayaca [f]
CO
|
|
82 |
Gastronomy |
tamale, typical dish made of corn dough |
hallaca [f]
CU:E
DO
PR
CO
VE
EC
|
|
83 |
Gastronomy |
tamale, typical dish made of corn dough |
hayaca [f]
CU:E
DO
CO:N,E
VE
|
|
84 |
Gastronomy |
tamale, typical dish made of corn dough |
ayaca [f]
PR
|
|
85 |
Gastronomy |
tamale, typical dish made of corn dough |
jallaca [f]
PR
|
|
86 |
Gastronomy |
tamale, typical dish made of corn dough |
jayaca [f]
PR
|
|
87 |
Gastronomy |
tamale, typical dish of corn dough |
jallaca [f]
PR
|
|
88 |
Gastronomy |
tamale, typical dish of corn dough |
jayaca [f]
PR
rur.
|
|
89 |
Gastronomy |
tamale made from sweet corn dough, milk, water, wrapped in cornhusk and boiled with butter and sugar |
muntuca [f]
SV
|
|
90 |
Gastronomy |
tamale made with cornmeal, raw cane sugar, cottage cheese, wrapped in banana leaf |
turulaca [f]
SV
|
|
91 |
Gastronomy |
sweet tamale with grated cheese and brown sugar |
tanela [f]
SV
|
|
92 |
Gastronomy |
christmas tamale |
hayaca [f]
VE
|
|