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Kategori |
İngilizce |
İspanyolca |
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| General |
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| 1 |
General |
tomato sauce |
tuco [m] |
|
| 2 |
General |
tomato plant |
tomatera [f] |
|
| 3 |
General |
tomato plantation |
tomatal [m] |
|
|
|
| 4 |
General |
tomato field |
tomatal [m] |
|
| 5 |
General |
blow from a tomato |
tomatazo [m] |
|
| 6 |
General |
tomato vendor |
tomatero [m] |
|
| 7 |
General |
tomato salad |
tomatada [f] |
|
| 8 |
General |
cold tomato soup |
gazpacho [m] |
|
| 9 |
General |
mixture of onion chopped tomato and other ingredients fried in oil |
sofrito [m] |
|
| 10 |
General |
tree tomato |
tomate de árbol [m] |
|
| 11 |
General |
tomato juice |
jugo de tomate [m] |
|
| 12 |
General |
tomato purée |
concentrado de tomate [m] |
|
| 13 |
General |
tomato vendor |
tomatera [f] |
|
|
|
| 14 |
General |
tomato grower |
tomatero [m/f] |
|
| 15 |
General |
tomato seller |
tomatero [m/f] |
|
| 16 |
General |
cherry tomato |
tomate cherry |
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| 17 |
General |
hanging tomato |
tomate de colgar |
|
| 18 |
General |
tomato sauce |
salsa de tomate |
|
| 19 |
General |
tomato patch/field |
tomatal [m] |
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| 20 |
General |
blow with a tomato |
tomatazo [m] |
|
| 21 |
General |
tomato grower/seller |
tomatero [m] |
|
| 22 |
General |
tomato-plant |
tomatera [f] |
|
| 23 |
General |
tomato grower/seller |
tomatera [f] |
|
| 24 |
General |
sauce of chilli and tomato |
chilmote [m] MX |
|
| 25 |
General |
a dish made of fried bread, tomato, chile and other condiments |
revolcado [m] GT |
|
| 26 |
General |
corn flour bun which is stuffed with meat and is boiled and served with tomato sauce |
bollo pelón [m] VE |
|
| 27 |
General |
tomato blight |
tizón tardío [m] CR |
|
| 28 |
General |
open face burger with ham, hard-boiled egg, pickled vegetables, lettuce, and tomato |
chivito canadiense [m] UY |
|
| 29 |
General |
appetizer made with parboiled potato, pepper, tomato, chili pepper, oil, salt, and vinegar, among other ingredients, which is served in the picanterías spicy food stands and stimulates the consumption of chicha |
escribano [m] PE:S |
|
| 30 |
General |
sauce prepared mainly with meat and tomato to accompany pastas |
estofado [m] BOAR |
|
| 31 |
General |
fried egg served over tomato |
huevo al colchón [m] UY |
|
| 32 |
General |
suckling pig marinated in chili pepper, lime, black pepper, cumin, and salt, roasted in an oven and served with potatoes, bananas, sweet potatoes, salad, and hot tomato and chili pepper sauce |
lechón [m] BO |
|
| 33 |
General |
appetizer made with parboiled potato, rocoto, tomato, chili pepper, oil, salt, and vinegar |
jayari [m] PE:Sdisused |
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|
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| 34 |
General |
blow given with a tomato |
jitomatazo [m] MX |
|
| 35 |
General |
chopped sirloin fried with potatoes, onion, tomato, oil, and spices |
lomo saltado [m] PE |
|
| 36 |
General |
sandwich with three slices of crustless bread, filled with ham, cheese, hard boiled egg, lettuce, tomato, and mayonnaise |
olímpico [m] UY |
|
| 37 |
General |
tequila, sangrita tomato and orange juice with chili powder, and mineral water |
vampiro [m] MX |
|
| 38 |
General |
person who sells tomato chili sauce or stew |
chilmolero [m] MX |
|
| 39 |
General |
tomato plantation |
jitomatal [m] MX |
|
| 40 |
General |
fruit of the tomato plant |
jitomate (náhuatl) [m] MX |
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| 41 |
General |
tomato dish/seasoning |
tomaticán [m] CLAR |
|
| 42 |
General |
tomato capsicum seed |
binza [f] rur.rare |
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| 43 |
General |
tomato blight |
alternaria [f] MXNICR |
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| 44 |
General |
tomato blight |
bajera [f] CR |
|
| 45 |
General |
dish consisting of stewing pork fritters or entrails with potatoes, tomato sauce, and several spices |
gandingada [f] PR |
|
| 46 |
General |
creole meal made of corn dough or crushed tender corn kernels to which sautéed onion, tomato, and ground chile pepper is added |
huma [f] CLrare |
|
| 47 |
General |
potato and tomato disease caused by phytophthora infestans |
lancha [f] CO:SwEC |
|
| 48 |
General |
red tomato |
matita [f] CL |
|
| 49 |
General |
pizza dough with tomato sauce |
prepizza [f] BOCLARUY |
|
| 50 |
General |
food made of fried potatoes, sausages, mustard, chili pepper, served with mayonnaise or tomato sauce |
salchipapa [f] COECPEBO:WCL |
|
| 51 |
General |
fried tomato sauce preserve |
salsina [f] HN |
|
| 52 |
General |
sauce made with onion, tomato, chili, oil, vinegar and other ingredients |
sarza [f] PE:S |
|
| 53 |
General |
minced meat made with onion, tomato, vegetables, and wrapped in corn husk |
tusada [f] SV |
|
| 54 |
General |
person who sells tomato chili sauce or stew |
chilmolera [f] MX |
|
| 55 |
General |
tomato plant |
jitomatera [f] MX |
|
| 56 |
General |
cucumber and tomato salad |
pipirrana [f] AL |
|
| 57 |
General |
pizza dough with tomato sauce |
prepizza [f] CLARUY |
|
| 58 |
General |
fried tomato sauce preserve |
salsina [f] HN |
|
| 59 |
General |
containing tomato, sauerkraut, and mayonnaise (sandwich or pizza) |
completo [adj] CL |
|
| 60 |
General |
being served with tomato, avocado, and mayonnaise |
italiano [adj] CL |
|
| 61 |
General |
tomato farmer |
jitomatero [adj] MX |
|
| 62 |
General |
fried eggs served on a tortilla and covered in tomato sauce |
huevos a la ranchera [m/pl] NICR |
|
| Idioms |
|
| 63 |
Idioms |
go/turn as red as a tomato |
ponerse más rojo que un tomate |
|
| Colloquial |
|
| 64 |
Colloquial |
tomato sauce [uk] |
salsa de tomate |
|
| 65 |
Colloquial |
brazilian roast beef, tomato, and melted mozzarella sandwich |
baurú [m] UY |
|
| Slang |
|
| 66 |
Slang |
a fresh salsa made with tomato-cilantro and onion |
pico de gallo MX |
|
| 67 |
Slang |
a fresh salsa made with tomato-cilantro and onion |
chimichurri CR |
|
| Demographics |
|
| 68 |
Demographics |
sauce made from fried garlic onion and tomato |
refrito [m] |
|
| Engineering |
|
| 69 |
Engineering |
tomato soup |
gazpacho [m] |
|
| Marine Biology |
|
| 70 |
Marine Biology |
tomato hind |
cherna piña [f] |
|
| Medicine |
|
| 71 |
Medicine |
cherry tomato |
tomate chiquito |
|
| 72 |
Medicine |
oatmeal-tomato paste agar |
agar pasta de tomates y harina de avena |
|
| Psychology |
|
| 73 |
Psychology |
variety of tomato |
jitomate [m] MX |
|
|
|
| Aeronautics |
|
| 74 |
Aeronautics |
tomato soup (cold) |
gazpacho [m] |
|
| 75 |
Aeronautics |
garlic and tomato sauce |
sofrito [m] |
|
| Agriculture |
|
| 76 |
Agriculture |
tomato blight |
tizón tardío [m] CR |
|
| 77 |
Agriculture |
tomato blight |
tizón tardío [m] CR |
|
| 78 |
Agriculture |
tomato blight |
bajera [f] CR |
|
| 79 |
Agriculture |
cherry tomato |
tomate cherry |
|
| 80 |
Agriculture |
salad tomato |
tomate rojo saladette |
|
| Gastronomy |
|
| 81 |
Gastronomy |
cod fried with tomato |
bacalao frito con tomate [m] |
|
| 82 |
Gastronomy |
lamb stew with onion tomato peppers and eggs |
cordero chilindrón [m] |
|
| 83 |
Gastronomy |
tuna with tomato |
atún con tomate [m] |
|
| 84 |
Gastronomy |
a kind of sauced prepared of tomato, garlic and red pepper |
chilindrón [m] |
|
| 85 |
Gastronomy |
sandwich on elongated bread with a soft crust stuffed with ground beef seasoned with tomato, mayonnaise, and other ingredients |
as [m] CLrare |
|
| 86 |
Gastronomy |
dish made of boiled fish coated in batter and served with a sauce made of oil, garlic, onion, tomato, and spices |
aporreado de pescado [m] CU |
|
| 87 |
Gastronomy |
dish prepared with boiled and tenderized jerky that is then fried gently and served in a sauce made of oil, garlic, onion, tomato, and spices |
aporreado [m] MXCU |
|
| 88 |
Gastronomy |
watery broth made with chilies, tomato, shrimp and spices |
aguachile [m] MX |
|
| 89 |
Gastronomy |
salad prepared with onion, tomato, spicy pepper and grated cheese |
callu [m] BO:C |
|
| 90 |
Gastronomy |
pork served with tomato and other spices |
cachete [m] SV |
|
| 91 |
Gastronomy |
hot sauce made with peppers, chopped onions and water or tomato juice |
ají [m] COECBOCL |
|
| 92 |
Gastronomy |
sauce made with tomato, chili pepper, onion, cilantro, oil, salt, and other condiments |
chancho en piedra [m] CL |
|
| 93 |
Gastronomy |
traditional stew prepared with chili pepper, pork, tomato sauce, rice, and cumin |
chilayo [m] MX |
|
| 94 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chismol [m] HN |
|
| 95 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chilmol [m] MXGTHNSV |
|
| 96 |
Gastronomy |
sauce prepared with chili pepper, tomato, spices, and other condiments that may vary depending on how it is made |
chilmole [m] MX |
|
| 97 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chilmole [m] MX |
|
| 98 |
Gastronomy |
tomato and chili pepper sauce |
chiltomate [m] MX |
|
| 99 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chimole [m] MXHNSV |
|
| 100 |
Gastronomy |
beef stew with tomato juice |
chocolomo [m] MX:S,Se |
|
| 101 |
Gastronomy |
dish consisting of rice, fried beef steak, two fried eggs, avocado, and tomato |
churrasco [m] EC |
|
| 102 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chilmol [m] MXGTHNSV |
|
| 103 |
Gastronomy |
small tamale made with corn dough and tomato, stuffed with beef or pork meat |
chuchito [m] GT |
|
| 104 |
Gastronomy |
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood |
chirmol [m] MXGTHNSV |
|
| 105 |
Gastronomy |
stew prepared with chicken, turkey, or duck with pinol (fine toasted corn flour), butter, eggs, and pepper, tomato and onion |
carapacho [m] NI |
|
| 106 |
Gastronomy |
sandwich prepared with an elongated roll of bread with a soft crust, sliced lengthwise, and filled with cold cuts, chopped tomato, sauerkraut, mayonnaise, and other ingredients |
completo [m] CL |
|
| 107 |
Gastronomy |
stew prepared with beef previously breaded and fried that is cooked in a sauce made of chopped onion and tomato, peas, broad beans, ground red or yellow chili peppers, and other spices that are fried and then cooked in water |
falso conejo [m] BO |
|
| 108 |
Gastronomy |
stew prepared with chicken meat, tomato, noodles, and chili pepper |
coco [m] BO |
|
| 109 |
Gastronomy |
steamed food made with squash, onion, sweet pepper, and tomato |
güicoy sudado [m] SV |
|
| 110 |
Gastronomy |
dish made with boiled duck that is shredded meat and fried with okra, tomato, and onion and boiled again in its broth with shredded corn |
gumbo [m] HN:N |
|
| 111 |
Gastronomy |
hot dog served with chopped tomato, avocado, mayonnaise, and other toppings |
italiano [m] CL |
|
| 112 |
Gastronomy |
dish prepared with tender corn, boiled broad bean and salad consisting of onion, tomato, locoto chili pepper, quilquiña and cheese |
lapin [m] BO:C |
|
| 113 |
Gastronomy |
stew prepared with meat, tomato, onion, garlic, and salt |
jocón [m] GT |
|
| 114 |
Gastronomy |
stew prepared with meat, tomato, onion, garlic, and salt |
jocom [m] GT |
|
| 115 |
Gastronomy |
stew prepared with meat, tomato, onion, garlic, and salt |
jocón [m] GT |
|
| 116 |
Gastronomy |
stew prepared with fish, generally albacore, tomato paste, onion marinated in lemon juice, cassava, and spices |
encebollado [m] EC |
|
| 117 |
Gastronomy |
meal made from cooked cabbage leaf, stuffed with minced meat, rice and vegetables, and served with a tomato sauce on top |
niño envuelto [m] DOPY |
|
| 118 |
Gastronomy |
sauce made with tomato, vinegar, salt, onion, garlic, and oil, served with fried fish |
mojito [m] PR |
|
| 119 |
Gastronomy |
sauce made with tomato, vinegar, salt, onion, garlic, and oil, served with fried fish |
mojo [m] PR |
|
| 120 |
Gastronomy |
sauce made with tomato, vinegar, salt, onion, garlic, and oil, served with fried fish |
mojo isleño [m] PR |
|
| 121 |
Gastronomy |
sauce prepared with chili pepper and tomato plus spices and condiments that vary |
mole [m] NI |
|
| 122 |
Gastronomy |
stew with boiled eggs, tomato sauce, and chili peppers |
ojo de pancha [m] MX |
|
| 123 |
Gastronomy |
cold sauce made of chopped tomato, onion, chili, coriander, seasoned with oil and lemon, that accompanies curanto |
pebre [m] CL |
|
| 124 |
Gastronomy |
stew prepared with corn tortillas, dogfish or tuna, beans, and tomato sauce |
pan de cazón [m] MX |
|
| 125 |
Gastronomy |
cold sauce made of chopped tomato, onion, chili, coriander, seasoned with oil and lemon, that accompanies curanto |
pebre cuchareado [m] CL |
|
| 126 |
Gastronomy |
meal made of french fries, grilled or fried chicken, served with mayonnaise or tomato sauce |
papipollo [m] EC |
|
| 127 |
Gastronomy |
stew made with ground beef, sautéed garlic, pepper, bay leaves, capers, onion, oregano, tomato sauce, and oil |
picadillo [m] CU |
|
| 128 |
Gastronomy |
raw sauce made of chopped tomato, onion, green chili pepper, and cilantro |
pico de gallo [m] USMXCRPR |
|
| 129 |
Gastronomy |
thick stew made with potatoes seasoned with toasted peanuts, garlic, hard boiled egg, tomato, onion, and annatto |
pipián [m] CO |
|
| 130 |
Gastronomy |
tomato sauce mixed with crushed pumpkin seeds, seasoned with red pepper, and thickened with corn dough |
pipián [m] CR |
|
| 131 |
Gastronomy |
dish prepared with sausage, beef, chicken with sauce made of seasoned onion and tomato |
pique [m] BO:W |
|
| 132 |
Gastronomy |
dish prepared with sausage, beef, chicken with sauce made of seasoned onion and tomato |
pique a lo macho [m] BO |
|
| 133 |
Gastronomy |
dish prepared with sausage, beef, chicken with sauce made of seasoned onion and tomato |
pique macho [m] BO |
|
| 134 |
Gastronomy |
meal made with scrambled eggs, tomato, onion, and sweet chili pepper |
perico [m] VE |
|
| 135 |
Gastronomy |
stew made of pork, tomato, and other vegetables |
poc-chuc (maya) [m] MX:Se |
|
| 136 |
Gastronomy |
stew prepared with beef, onion, chopped tomato, peas, ground red chili pepper, and other spices, fried and cooked in water |
recado [m] BO:W |
|
| 137 |
Gastronomy |
stew made chili pepper, tomato, and eggs |
rabo de mestiza [m] MX |
|
| 138 |
Gastronomy |
corn pancake stuffed with pork, tomato and other ingredients |
salbute [m] MX |
|
| 139 |
Gastronomy |
stew made with meat, onion, tomato, chili pepper and other species, used to fill turnovers |
relleno [m] BO:W |
|
| 140 |
Gastronomy |
shellfish with tomato and onion sauce served with white rice |
salpicón de mariscos [m] PA |
|
| 141 |
Gastronomy |
corn pancake stuffed with pork, tomato and other ingredients |
zalbute [m] MX |
|
| 142 |
Gastronomy |
fried tomato sauce with onion, oregano, parsley, chili pepper, other spices, service with pasta, polenta, or rice |
tuco [m] PEBOARUYPY |
|
| 143 |
Gastronomy |
soup made with corn flour, chili, tomato, onion and beef |
tulpo [m] AR:Nw |
|
| 144 |
Gastronomy |
salad made with rocoto, onion, cheese, tomato, beans, and olives |
solterito [m] PE |
|
| 145 |
Gastronomy |
salad made with rocoto, onion, cheese, tomato, beans, and olives |
soltero [m] PEBO |
|
| 146 |
Gastronomy |
chalupa tortilla stuffed with pork, tomato and other ingredients |
zalbute [m] MX |
|
| 147 |
Gastronomy |
dish with mollusks, onion, tomato, chili pepper, and vinegar |
sudado de machas [m] PE |
|
| 148 |
Gastronomy |
sauce made with fried tomato, egg, and onion |
tomaticán [m] CLAR:Nw,W |
|
| 149 |
Gastronomy |
chalupa tortilla stuffed with pork, tomato and other ingredients |
salbute [m] MX |
|
| 150 |
Gastronomy |
dish made with meat, tomato sauce, and corn dough |
tamal de cazuela [m] MXNI |
|